{"id":1077,"date":"2026-10-05T12:55:21","date_gmt":"2026-10-05T10:55:21","guid":{"rendered":"https:\/\/candiaprofessional.be\/?page_id=1077"},"modified":"2026-10-05T13:04:08","modified_gmt":"2026-10-05T11:04:08","slug":"finger-de-printemps","status":"publish","type":"page","link":"https:\/\/candiaprofessional.be\/nl\/inspirations\/finger-de-printemps\/","title":{"rendered":"Lente Finger"},"content":{"rendered":"

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Finger<\/h3>\n

de printemps<\/h1>\n

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Fran\u00e7ois Galtier<\/p>\n

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Ingr\u00e9dients<\/h2>\n

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140g<\/p>\n

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250g<\/p>\n

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P\u00e2te bris\u00e9e aux myrtilles<\/h3>\n

[\/et_pb_text][dipi_price_list _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbff12b2e2-cbd4-4181-8713-a186f97e679a\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][dipi_price_list_item title=\u00a0\u00bbFarine T55″ price=\u00a0\u00bb250g\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/dipi_price_list_item][dipi_price_list_item title=\u00a0\u00bbSucre glace\u00a0\u00bb price=\u00a0\u00bb75g\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/dipi_price_list_item][dipi_price_list_item title=\u00a0\u00bbPoudre d’amandes\u00a0\u00bb price=\u00a0\u00bb35g\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/dipi_price_list_item][dipi_price_list_item title=\u00a0\u00bbSel\u00a0\u00bb price=\u00a0\u00bb1g\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/dipi_price_list_item][dipi_price_list_item title=\u00a0\u00bbBeurre de tourage Extra CANDIA\u00a0\u00bb price=\u00a0\u00bb140g\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/dipi_price_list_item][dipi_price_list_item title=\u00a0\u00bbPur\u00e9e de myrtilles\u00a0\u00bb price=\u00a0\u00bb30g\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/dipi_price_list_item][\/dipi_price_list][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.22.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb_initial\u00a0\u00bb header_3_font=\u00a0\u00bbTrade Gothic LT STD||||||||\u00a0\u00bb header_3_text_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb header_3_font_size=\u00a0\u00bb31px\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n

Cheesecake Myrtilles<\/h3>\n

[\/et_pb_text][dipi_price_list _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbff12b2e2-cbd4-4181-8713-a186f97e679a\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb custom_padding=\u00a0\u00bb0px|||||\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][dipi_price_list_item title=\u00a0\u00bbCream Cheese CANDIA\u00a0\u00bb price=\u00a0\u00bb250g\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/dipi_price_list_item][dipi_price_list_item title=\u00a0\u00bbSucre\u00a0\u00bb price=\u00a0\u00bb50g\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/dipi_price_list_item][dipi_price_list_item title=\u00a0\u00bbFarine\u00a0\u00bb price=\u00a0\u00bb7g\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/dipi_price_list_item][dipi_price_list_item title=\u00a0\u00bbOeuf\u00a0\u00bb price=\u00a0\u00bb50g\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/dipi_price_list_item][dipi_price_list_item title=\u00a0\u00bbJaune d’oeuf\u00a0\u00bb price=\u00a0\u00bb13g\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/dipi_price_list_item][dipi_price_list_item title=\u00a0\u00bbPur\u00e9e de myrtilles\u00a0\u00bb price=\u00a0\u00bb55g\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/dipi_price_list_item][dipi_price_list_item _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb title=\u00a0\u00bbMyrtilles fra\u00eeches\u00a0\u00bb price=\u00a0\u00bb120g\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″][\/dipi_price_list_item][\/dipi_price_list][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00a0\u00bb1_2,1_2″ _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.22.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb_initial\u00a0\u00bb header_3_font=\u00a0\u00bbTrade Gothic LT STD||||||||\u00a0\u00bb header_3_text_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb header_3_font_size=\u00a0\u00bb31px\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n

Chantilly Vanille<\/h3>\n

[\/et_pb_text][dipi_price_list _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbff12b2e2-cbd4-4181-8713-a186f97e679a\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][dipi_price_list_item title=\u00a0\u00bbCr\u00e8me foisonnement 35% CANDIA\u00a0\u00bb price=\u00a0\u00bb500g\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/dipi_price_list_item][dipi_price_list_item title=\u00a0\u00bbGrains de vanille\u00a0\u00bb price=\u00a0\u00bbpcs\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/dipi_price_list_item][dipi_price_list_item title=\u00a0\u00bbSucre\u00a0\u00bb price=\u00a0\u00bb40g\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/dipi_price_list_item][\/dipi_price_list][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.22.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ admin_label=\u00a0\u00bbEtapes\u00a0\u00bb _builder_version=\u00a0\u00bb4.22.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb background_enable_image=\u00a0\u00bboff\u00a0\u00bb background_repeat=\u00a0\u00bbrepeat\u00a0\u00bb custom_margin=\u00a0\u00bb||0px||false|false\u00a0\u00bb custom_padding=\u00a0\u00bb||0px||false|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.22.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb width=\u00a0\u00bb90%\u00a0\u00bb max_width=\u00a0\u00bb1200px\u00a0\u00bb custom_margin=\u00a0\u00bb||30px||false|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.22.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbb69e5a12-cfb8-45b0-8fef-79cdfb3fc9fd\u00a0\u00bb scroll_vertical_motion=\u00a0\u00bb0|50|50|91|2|0|-2″ motion_trigger_start=\u00a0\u00bbtop\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n

Etape 1<\/h3>\n

p\u00e2te bris\u00e9e aux myrtilles<\/h2>\n
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Mixez tous les ingr\u00e9dients ensemble \u00e0 l\u2019exception de la pur\u00e9e. Vous obtenez une texture sablonneuse. Ajoutez la pur\u00e9e pour lier le tout. Laissez refrodiir au r\u00e9frig\u00e9rateur puis laminez \u00e0 2,5mm. Coupez des bandes de p\u00e2te pour formez les c\u00f4t\u00e9s du finger dans un moule oblong, puis pressez les bouts des bandes les uns dans les autres pour fermer le cercle. Enfournez environ 1h \u00e0 100\u00b0C dans un four ventil\u00e9.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb4.22.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb width=\u00a0\u00bb90%\u00a0\u00bb max_width=\u00a0\u00bb1200px\u00a0\u00bb custom_margin=\u00a0\u00bb||30px||false|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.22.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbb69e5a12-cfb8-45b0-8fef-79cdfb3fc9fd\u00a0\u00bb scroll_vertical_motion=\u00a0\u00bb0|50|50|91|2|0|-2″ motion_trigger_start=\u00a0\u00bbtop\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n

Etape 2<\/h3>\n

cheesecake aux myrtilles<\/h2>\n
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Mixez le cream cheese avec le sucre, la farine, l\u2019oeuf et le jaune d\u2019oeuf pour obtenir une texture onctueuse. Y ajoutez la pur\u00e9e de myrtilles.<\/p>\n

Pr\u00e9levez environ 40g de la mixture et pochez-la dans chaque cercle de p\u00e2te bris\u00e9e puis placez 12g myrtilles fra\u00eeches \u00e0 l\u2019int\u00e9rieur. Enfournez le moule 30min \u00e0 90\u00b0C dans un four ventil\u00e9.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb4.22.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb width=\u00a0\u00bb90%\u00a0\u00bb max_width=\u00a0\u00bb1200px\u00a0\u00bb custom_margin=\u00a0\u00bb||30px||false|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.22.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbb69e5a12-cfb8-45b0-8fef-79cdfb3fc9fd\u00a0\u00bb scroll_vertical_motion=\u00a0\u00bb0|50|50|91|2|0|-2″ motion_trigger_start=\u00a0\u00bbtop\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n

Etape 3<\/h3>\n

chantilly vanille<\/h2>\n
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Fouettez les ingr\u00e9dients pour obtenir une chantilly.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb4.22.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb width=\u00a0\u00bb90%\u00a0\u00bb max_width=\u00a0\u00bb1200px\u00a0\u00bb custom_margin=\u00a0\u00bb||30px||false|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.22.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbb69e5a12-cfb8-45b0-8fef-79cdfb3fc9fd\u00a0\u00bb scroll_vertical_motion=\u00a0\u00bb0|50|50|91|2|0|-2″ motion_trigger_start=\u00a0\u00bbtop\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n

Etape 4<\/h3>\n

montage<\/h2>\n
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Lorsque la base du cheesecake est froide, utiliser une douille avec une base \u00e9toil\u00e9e pour pocher la chantilly sur le dessus du cheesecake. D\u00e9corez avec des fleurs blanches et violettes faites en CHOCODECOR, quelques myrtilles et des feuilles vertes fra\u00eeches.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ admin_label=\u00a0\u00bbContact\u00a0\u00bb _builder_version=\u00a0\u00bb4.22.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb background_color=\u00a0\u00bbRGBA(255,255,255,0)\u00a0\u00bb background_enable_image=\u00a0\u00bboff\u00a0\u00bb background_repeat=\u00a0\u00bbrepeat\u00a0\u00bb custom_margin=\u00a0\u00bb||100px||false|false\u00a0\u00bb custom_padding=\u00a0\u00bb||||false|false\u00a0\u00bb global_module=\u00a0\u00bb153″ saved_tabs=\u00a0\u00bball\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.22.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb width=\u00a0\u00bb90%\u00a0\u00bb max_width=\u00a0\u00bb1200px\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.22.1″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text content_tablet=\u00a0\u00bb\u00a0\u00bb content_phone=\u00a0\u00bb<\/p>\n

Et si<\/h3>\n

on cr\u00e9ait
ensemble?<\/h2>\n

\u00a0\u00bb content_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb _builder_version=\u00a0\u00bb4.25.0″ _module_preset=\u00a0\u00bbae96264e-0694-419a-91ee-7872758643c0″ header_2_font=\u00a0\u00bbTrade Gothic LT STD|||on|||||\u00a0\u00bb position_origin_a=\u00a0\u00bbbottom_left\u00a0\u00bb vertical_offset_tablet=\u00a0\u00bb\u00a0\u00bb vertical_offset_phone=\u00a0\u00bb200px\u00a0\u00bb vertical_offset_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb position_origin_a_tablet=\u00a0\u00bb\u00a0\u00bb position_origin_a_phone=\u00a0\u00bbbottom_center\u00a0\u00bb position_origin_a_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb position_origin_f_tablet=\u00a0\u00bb\u00a0\u00bb position_origin_f_phone=\u00a0\u00bb\u00a0\u00bb position_origin_f_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb position_origin_r_tablet=\u00a0\u00bb\u00a0\u00bb position_origin_r_phone=\u00a0\u00bb\u00a0\u00bb position_origin_r_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb scroll_vertical_motion_enable=\u00a0\u00bbon\u00a0\u00bb scroll_vertical_motion=\u00a0\u00bb0|50|50|91|2|0|-1″ motion_trigger_start=\u00a0\u00bbtop\u00a0\u00bb positioning_tablet=\u00a0\u00bb\u00a0\u00bb positioning_phone=\u00a0\u00bbrelative\u00a0\u00bb positioning_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n

Et si<\/h3>\n

on
cr\u00e9ait
ensemble?<\/h2>\n

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LA brigade <\/span><\/span>DES FINS GOURMETS<\/h5>\n

Rejoignez la Brigade des Fins Gourmets pour acc\u00e9der librement \u00e0 des dizaines de recettes et autres outils inspirants cr\u00e9\u00e9s par des professionnels, pour des professionnels.<\/span><\/p>\n

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Finger de printempsFran\u00e7ois GaltierIngr\u00e9dients140g250gP\u00e2te bris\u00e9e aux myrtilles

\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t
\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>
\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t
\n \n \t\t
\n \t\t\t
\n \t\t\t\t

Bloem T55<\/h2>\n
<\/div>\n \t\t\t\t
<\/span>250g<\/span><\/div>\n \t\t\t<\/div>\n \t\t\t
\n \n \t\t\t<\/div>\n \t\t<\/div>\n \t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>
\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t
\n \n \t\t
\n \t\t\t
\n \t\t\t\t

Poedersuiker<\/h2>\n
<\/div>\n \t\t\t\t
<\/span>75g<\/span><\/div>\n \t\t\t<\/div>\n \t\t\t
\n \n \t\t\t<\/div>\n \t\t<\/div>\n \t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>
\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t
\n \n \t\t
\n \t\t\t
\n \t\t\t\t

Amandelpoeder<\/h2>\n
<\/div>\n \t\t\t\t
<\/span>35g<\/span><\/div>\n \t\t\t<\/div>\n \t\t\t
\n \n \t\t\t<\/div>\n \t\t<\/div>\n \t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>
\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t
\n \n \t\t
\n \t\t\t
\n \t\t\t\t

Zout<\/h2>\n
<\/div>\n \t\t\t\t
<\/span>1g<\/span><\/div>\n \t\t\t<\/div>\n \t\t\t
\n \n \t\t\t<\/div>\n \t\t<\/div>\n \t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>
\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t
\n \n \t\t
\n \t\t\t
\n \t\t\t\t

Extra CANDIA-toerboter<\/h2>\n
<\/div>\n \t\t\t\t
<\/span>140g<\/span><\/div>\n \t\t\t<\/div>\n \t\t\t
\n \n \t\t\t<\/div>\n \t\t<\/div>\n \t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>
\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t
\n \n \t\t
\n \t\t\t
\n \t\t\t\t

\u00bbPur\u00e9e<\/h2>\n
<\/div>\n \t\t\t\t
<\/span>5g<\/span><\/div>\n \t\t\t<\/div>\n \t\t\t
\n \n \t\t\t<\/div>\n \t\t<\/div>\n \t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div><\/p>","protected":false},"author":3,"featured_media":1078,"parent":237,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"footnotes":""},"dipi_cpt_category":[8],"class_list":["post-1077","page","type-page","status-publish","has-post-thumbnail","hentry","dipi_cpt_category-recette"],"yoast_head":"\nFinger de printemps - Candia Professional<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/candiaprofessional.be\/nl\/inspirations\/finger-de-printemps\/\" \/>\n<meta property=\"og:locale\" content=\"nl_NL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Finger de printemps - Candia Professional\" \/>\n<meta property=\"og:description\" content=\"Finger de printempsFran\u00e7ois GaltierIngr\u00e9dients140g250gP\u00e2te bris\u00e9e aux myrtilles\" \/>\n<meta property=\"og:url\" content=\"https:\/\/candiaprofessional.be\/nl\/inspirations\/finger-de-printemps\/\" \/>\n<meta property=\"og:site_name\" content=\"Candia Professional\" \/>\n<meta property=\"article:modified_time\" content=\"2026-10-05T11:04:08+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/candiaprofessional.be\/wp-content\/uploads\/2026\/10\/spring-finger-e1628511965987-1600x900-c-default.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1600\" \/>\n\t<meta property=\"og:image:height\" content=\"900\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Geschatte leestijd\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minuten\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/candiaprofessional.be\/inspirations\/finger-de-printemps\/\",\"url\":\"https:\/\/candiaprofessional.be\/inspirations\/finger-de-printemps\/\",\"name\":\"Finger de printemps - 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